TEMPURA MAN – GRAND OPENING

Opening Mid-April 2026 in Schaumburg


We’re excited to introduce Tempura Man, a new concept focused on bold, high-quality Japanese tempura dishes.

Enjoy our signature Jumbo Ebi Tempura, crispy Tempura Donburi (Tendon), and comforting Udon Noodle Soup — all crafted for a rich, satisfying experience.

📍 1606 E Algonquin Road, Schaumburg, IL 60173

Kenta Ikehata

CHICAGO RAMEN

Japanese Chef and Restaurateur Kenta Ikehata opened his first ramen restaurant in the Midwest. Chef Ikehata was trained at Tsujita in Tokyo, a beloved artisan ramen brand, which was selected one of the best 10 ramen shops in Tokyo by the readers of Japan Times in 2019.

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